6 Unique Pumpkin Pie Recipes To Put A Twist On Your Thanksgiving (2024)

FAQs

Can I eat 7 day old pumpkin pie? ›

You can keep your homemade pumpkin pie in the refrigerator for 3 to 4 days. After that, toss it or keep it up to 2 months in the freezer.

Did you know 50 million pumpkin pies are baked every year? The LARGEST PUMPKIN PIE on record was five feet around. It used 80 pounds of pumpkin and baked for six hours!

Both the Pilgrims and members of the Wampanoag tribe ate pumpkins and other squashes indigenous to New England—possibly even during the harvest festival—but the fledgling colony lacked the butter and wheat flour necessary for making pie crust.

Yes, pumpkin pie is typically safe for babies to eat. Consider serving a few spoonfuls of just the pie filling for younger babies as the crust may be too difficult to chew. Pumpkin pie may have more sugar than you typically serve, so do what you feel is right for your family.

How Long Can Pumpkin Pie Be Left at Room Temperature? Your pumpkin pie can safely sit out on the kitchen counter for up to 2 hours, says the FDA. After that, you run the risk of bacterial growth.

While this is certainly true for food safety reasons, McDowell reiterates that all pies—even those that have been refrigerated—should be eaten within two days for ideal texture and optimal crust flakiness.

While pumpkin pie reigns supreme in the majority of American households, sweet potato pie is still the quintessential Thanksgiving dessert in the South.

Pumpkin pie is delicious cold, so you can serve it straight from the fridge (with plenty of homemade whipped cream, if you please). If you prefer serving it at room temperature, take it out of the fridge no longer than a couple of hours beforehand to bring its temperature down safely.

China's Interpretation of Giving Thanks

In-keeping with the view that celebrating Thanksgiving is a way to recognize both cultures, many people bring personal twists to the holiday to reflect Chinese culture. For instance, the Chinese may sometimes prepare duck instead of turkey, and crab rangoons instead of rolls.

Which president refused to celebrate Thanksgiving as a national holiday? ›

While Thanksgiving technically isn't a religious holiday, the “giving thanks” part of it struck Jefferson as being far too religious for his tastes. As our nation's third president, he stirred controversy by refusing to recognize Thanksgiving.

Answer: Colchester, Connecticut

Thus, the townspeople decided to postpone the holiday for a week in 1705. It was so legendary, Rose Mill Powers actually wrote a poem about it in a July 1908 issue of Good Housekeeping.

The classic Thanksgiving dinner includes old-time favorites that never change: turkey, gravy, stuffing, potatoes, veggies, and pie. But the way these dishes are made or added to is everchanging because of food trends and different dietary requirements.

There are four types of pies: cream, fruit, custard, and savory. A pie that contains cooked meat, poultry, seafood, or vegetables in a thick sauce. Examples: Pot pies, Quiche, and Sheppard pie.

Thanksgiving pies are a traditional part of Americans' modern-day feast, with harvest flavors dominating the country's favorite pies. Pumpkin pie is Americans' top choice for a Thanksgiving pie — with pecan pie, apple pie, and sweet potato pie right behind it.

Pumpkin Pie

Pilgrims liked pumpkins. According to accounts, they used to hollow them out, fill them with milk and honey to make a custard, and then roast the orange orbs in hot ashes. But when it came to making pies, the Pilgrims were essentially out of luck.